Workshop
Learn to bake without gluten or sugar.
- Cakes, breads and biscuits in small groups.
- Take the recipes home with you.
- Adapted to coeliacs, diabetics and intolerances.
A café on the Rambla. Breakfast, brunch and tea time with the same joy as always.
Workshops, birthdays and private events. Tell us your planWe cook sugar-free and gluten-free so that anyone —coeliac, diabetic or simply curious— can have breakfast in peace. Fresh produce, honest recipes and a lot of care.
Baking workshops, sugar-free birthdays and private events. You tell us the plan, we take care of the rest.
Rambla de Santa Cruz, 44 38004 · Santa Cruz de Tenerife